Wow, these were great. They are simple and delicious. The stuffing mixture is so yummy you'll want to put it on everything. Crackers, bread, veggies.....there are so many options!!
Bacon and Blue Cheese Stuffed Mushrooms:
24 Large Mushrooms
8oz Chive & Onion Cream Cheese - spreadable & softened
1C Blue Cheese - crumbled
4 Green Onions - chopped
2 Cloves Garlic - minced
3/4C Bacon Bits - divided
Remove mushroom stems, save or toss. In a small bowl combine cream cheese, blue cheese, onions, garlic & half the bacon bits. Mix well. Stuff into mushrooms evenly, a small teaspoon each. Place mushrooms on a greased baking sheet, sprinkle with remaining bacon bits and bake uncovered @ 375* for 18-22 minutes.
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